Date: Mon, 10 Jul 1995 08:23:17 -0400
From: Wayne Glowka wglowka[AT SYMBOL GOES HERE]MAIL.GAC.PEACHNET.EDU
Subject: Re: S'mores revisited
I am glad this topic came up some more. Last week on two occasions I was
sitting at my mother-in-law's house in need of something sweet to eat after
dinner. Seeing chocolate graham crackers and a bag of marshmallows, I put
eight of the latter on one of the former, sprinkled them all with Nestle's
Quick, and popped the concoction into the microwave until the marshmallows
swelled up and rolled off the cracker. The marshmallows were almost as
chewy as bubble gum, but I enjoyed my dessert. A couple of days later, I
substituted Hershey's chocolate syrup for the Nestle's Quick, left the
concoction in the microwave for half as much time, and enjoyed the whole
mess a whole lot more.
See, Tim, I do eat low cuisine,
Wayne Glowka
Professor of English
Director of Research and Graduate Student Services
Georgia College
Milledgeville, GA 31061
912-453-4222
wglowka[AT SYMBOL GOES HERE]mail.gac.peachnet.edu