Date: Mon, 10 Jul 1995 08:23:17 -0400

From: Wayne Glowka wglowka[AT SYMBOL GOES HERE]MAIL.GAC.PEACHNET.EDU

Subject: Re: S'mores revisited



I am glad this topic came up some more. Last week on two occasions I was

sitting at my mother-in-law's house in need of something sweet to eat after

dinner. Seeing chocolate graham crackers and a bag of marshmallows, I put

eight of the latter on one of the former, sprinkled them all with Nestle's

Quick, and popped the concoction into the microwave until the marshmallows

swelled up and rolled off the cracker. The marshmallows were almost as

chewy as bubble gum, but I enjoyed my dessert. A couple of days later, I

substituted Hershey's chocolate syrup for the Nestle's Quick, left the

concoction in the microwave for half as much time, and enjoyed the whole

mess a whole lot more.



See, Tim, I do eat low cuisine,





Wayne Glowka

Professor of English

Director of Research and Graduate Student Services

Georgia College

Milledgeville, GA 31061

912-453-4222

wglowka[AT SYMBOL GOES HERE]mail.gac.peachnet.edu