Date: Thu, 14 Mar 1996 04:34:00 -0800

From: SETH SKLAREY crissiet[AT SYMBOL GOES HERE]IX.NETCOM.COM

Subject: Re: grits



Don't leave out cheese grits. Grits are also referred to a Georgia ice cream.



Seth Sklarey

crissiet[AT SYMBOL GOES HERE]ix.netcom.com



Does any of you Southerners know about the supposed 5 ways of

serving grits? I've only been through North Carolina once, five years

ago, so the restaurants there are my only experience of this. I seem to

remember that grits could be ordered "plain", "covered", etc., and

*"smathered"*. That last is a word I've never heard elsewhere in

America. Any info out there?



Thanks.



Dave