Date:  Mon, 6 Mar 1995 13:27:01 CST

From:  "Donald M. Lance" <ENGDL[AT SYMBOL GOES HERE]MIZZOU1.BITNET>

Subject: Re: Iowa dialects and loose meat



In Columbia, Missouri, one sees both 'pork fritter' and 'pork tenderloin'

But Missouri is a "border state" (Confederacy/Union-wise), and the NM/SM

division courses through the state. Also 'breaded tenderloin' and the

emptor must recall that pig meat is inside the breading.  DMLance