Date:  Thu, 14 Mar 1996 04:34:00 -0800

From:  SETH SKLAREY <crissiet[AT SYMBOL GOES HERE]IX.NETCOM.COM>

Subject: Re: grits



Don't leave out cheese grits. Grits are also referred to a Georgia ice cream.



Seth Sklarey

crissiet[AT SYMBOL GOES HERE]ix.netcom.com



  Does any of you Southerners know about the supposed 5 ways of

>serving grits? I've only been through North Carolina once, five years

>ago, so the restaurants there are my only experience of this. I seem to

>remember that grits could be ordered "plain", "covered", etc., and

>*"smathered"*. That last is a word I've never heard elsewhere in

>America. Any info out there?

>

>   Thanks.

>

>   Dave

>

>