End of ADS-L Digest - 22 Mar 1996 to 23 Mar 1996 ************************************************ There are 4 messages totalling 114 lines in this issue. Topics of the day: 1. Red eye gravy 2. Defining Asia (2) 3. gapers' block ---------------------------------------------------------------------- Date: Sat, 23 Mar 1996 20:39:54 +0000 From: "Albert E. Krahn" Subject: Red eye gravy > THIS IS A MESSAGE IN 'MIME' FORMAT. Your mail reader does not support MIME. > You may not be able to read some parts of this message. --PART.BOUNDARY.22.827631815 Content-ID: <22_65_1_827631594> Content-Type: text/enriched; charset="US-ASCII" Content-Transfer-Encoding: quoted-printable -------------AKRAHN[AT SYMBOL GOES HERE]IBM.NET or KRAHNA[AT SYMBOL GOES HERE]MILWAUKE= E.TEC.WI.USAl Krahn Milwaukee Area Technical College Milwaukee WI 5= 3233 414/297-6519 fax 414/297-7990 home 414/476-4025=0D= --PART.BOUNDARY.22.827631815 Content-ID: <22_65_1_827631625> Content-Type: text/plain; charset="US-ASCII" Content-Transfer-Encoding: 7bit I first had red eye gravy in a motel in Cumberland Pass. It is meat drippings to which very strong coffee is added. It is served over Virginia or Kentucy ham, which is very chewy, dry ham. I believe we also found it in a cook book that we bought in one of the National Park stops in the Smokies. It's delicious -- at least to coffee lovers. --PART.BOUNDARY.22.827631815 Content-ID: <22_65_1_827631628> Content-Type: text/plain; charset="US-ASCII" Content-Transfer-Encoding: 7bit I first had red eye gravy in a motel in Cumberland Pass. It is meat drippings to which very strong coffee is added. It is served over Virginia or Kentucy ham, which is very chewy, dry ham. I believe we also found it in a cook book that we bought in one of the National Park stops in the Smokies. It's delicious -- at least to coffee lovers. --PART.BOUNDARY.22.827631815--