Date: Fri, 6 Oct 1995 00:31:38 -0700
From: David Harnick-Shapiro david[AT SYMBOL GOES HERE]JOHN-WHORFIN.ICS.UCI.EDU
Subject: Re: icebox and upstate
On Tue, 3 Oct 1995 02:24, "Donald M. Lance" writes:
I suspect that [combinations of ice houses and electric power
plants] were common throughout the country, and that cutting
blocks of ice out of ponds and rivers was pretty well gone by the
1920s. DMLance
I can't claim personal experience, but I'll second the esteemed
Prof. Lance on this one, anyway. Let us turn to our hymnals
(What? You don't have a copy? Get thee to a library, and take
unto thyself ``The Social Shaping of Technology'', Donald MacKenzie
and Judy Wajcman, wherein appears Ruth Schwartz Cowan's ``How the
refrigerator got its hum'' -- a rollicking good read).
[Preparatory to telling us how refrigeration came to the home,
Cowan briefly discusses its precursor, commercial refrigeration:]
As a result of [extensive research and invention],
manufactured ice became available throughout the
southeastern United States by 1890 and throughout the
northeast (where natural ice was more readily
available through much of the year) by 1910. ...
Before the nineteenth century had turned into the
twentieth, meat packers were using mechanical
refrigeration in the handling and processing of meat,
cold-storage warehouses had begun to appear in cities,
icemen were carrying manufactured ice through the
streets, and refrigerated transport (which utilized
manufactured ice in railroad cars and refrigerating
machines on ocean-going vessels) was becoming
increasingly common and less expensive. (p. 204)
It's all I can to do keep from typing in the next paragraph, which
discusses how large commercial refrigerators were ("a substantial
number of them weighed from one hundred to two hundred tons") and
how an entire industry developed just to keep them in line ("As
automatic controls were primitive, the machine was tended day and
night by skilled operators"). Comparing the turn-of-the-century
behemoths with their modern domestic descendants, I'm reminded of
the "electronic brains", tended by white-coated lab technicians in
the Holy of Holies, the Machine Room, and their smaller, fleeter
descendants (the things I look after all day at work :-)
ObLx: I may be biased, but I think computing has generated a
fairly rich jargon/slang/technical vocabulary. (I'm not lumping
those categories together -- computing is rich in all three.)
But where were the refrig-hackers, breaking into ice houses? The
over-worked transportation analogies? (The Chilled Canal? The
Eisbahn?) At first, the sexiness of computers and the prosaic
character of refrigeration seems a given. But when you consider
how both started in remote, industrial research-y arenas, and
developed into ubiquitous features of daily life, the question
does not seem as far-fetched. So, why *didn't* refrigeration
catch the popular linguistic fancy?
--------
David Harnick-Shapiro Internet: david[AT SYMBOL GOES HERE]ics.uci.edu
Information and Computer Science UUCP: ...!{ucbvax,zardoz}!ucivax!david
University of California, Irvine